catalog / Pear / Pamyat Parshina (grade)

Pear grade Pamyat Parshina

Pear grade Pamyat Parshina Photo

description and characteristics:

the color of the rind	red
taste	sweet and sour
the size of the fruit	average (from 100 to 150 g)
coma type	medium height
use	culinary processing

Pamyat Parshina growing, cultivation and care:

ripening period	autumn
hardiness	medium
fruiting age	from 5 to 7 years

*Some characteristics are relevant for a temperate climate

You can buy Pear grade Pamyat Parshina in online stores (seed and seedlings).

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